Again, this recipe has been around so long I’m not sure where it came from.
(2017) Thai Red Curry with Beef and Butternut Squash
butternut squash
(2017) Butternut Squash and Tangelo Dip with Sage
This hasn’t been the usual blockbuster year for squash – so each butternut is particularly precious. I liked the idea of combing the butternut with citrus in this recipe from Woman’s Day magazine.
(2017) Pickled Fried Butternut Squash
I know – two crazy recipes for butternut squash. Well, why not?
This one came from Sunset magazine, the Western equivalent of Southern Living. It’s based on a northern Italian pickling technique called carpione that’s traditionally used to preserve fish but works with any firm-fleshed seasonal vegetable.
(2017) Creamed Butternut Squash with Sweet Peppers
They say cool weather is coming. Right? Maybe then we’ll want to try this recipe by Asha Gomez of The Spice Table and Spice Road Chicken as demonstrated at the Peachtree Road Farmers Market.
(2017) Cornmeal Pancakes, Roasted Squash and Sausages and Peppers
Preheat oven to 400 degrees. Lightly grease a rimmed baking sheet. In a medium bowl, whisk together cornmeal, flour, sugar, baking powder and salt. In a small bowl, whisk egg and add 3/4 cup ale. Pour liquid into center of dry ingredients and use a fork to mix the wet and dry ingredients together, mixing Read More…
Simple Farmhouse Soup
Adapted from a recipe from Moore Farms and Friends.
Butternut Squash Bread Pudding with Rum Sauce
Adapted from a recipe in Saveur magazine.
Soy Braised Delicata Squash
Make this with either delicata or butternut squash. If you’re using the delicata, no need to peel.
Slow Cooker Butternut Squash and Pepper Soup
From Chow.com
Apple Butternut Squash Soup
In a large saucepan, melt butter over medium heat. Add onions and cook 4 minutes or until crisp-tender. Stir in nutmeg and cook 1 minute more. Add broth, squash and apples. Bring to a boil, then reduce heat and cover. Simmer 50 minutes or until squash and apples are tender, stirring occasionally. Cool soup slightly. Read More…