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cornbread

Mark Bittman’s Corn Bread

Published at 03/21/2016February 8, 2024 In Category Blog, Grains, Recipes Tags: cornbread, cornmeal
heirloom cornmeal and grits

Here’s what Mr. Bittman has to say about corn bread: “Corn bread is indispensable, especially to a vegetarian diet, where its full flavor and slightly crunchy texture are welcome at any meal. And few dishes deliver so much for so little work.”

Buttermilk Cornbread

Published at 03/17/2016December 6, 2016 In Category Blog, Cornmeal, Grains, Recipes Tags: cornbread, cornmeal

Most of you probably don’t need a recipe for cornbread – but here’s one anyway from the October 2011 issue of Southern Living. Make it right before serving so you enjoy it hot out of the oven.

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