Baked Acorn Squash

Recipe Author: Conne Ward Cameron

I had a beautiful acorn squash in my box – hope yours was just as pretty. The first acorn squash of the season always gets cut in half, seeded and baked with a little butter and maple syrup. Later, I’ll think about stuffing them.

Ingredients:

Acorn squash Butter Maple Syrup

Preparation:

I had a beautiful acorn squash in my box – hope yours was just as pretty. The first acorn squash of the season always gets cut in half, seeded and baked with a little butter and maple syrup. Later, I’ll think about stuffing them.

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.